Lucy’s Chocolate Chip Cookies, 1.25-Ounce Packages
- Gluten Free; no peanuts, tree nuts, milk, eggs or wheat
- Baked in a carefully controlled bakery in Norfolk, VA; ingredients tested for allergens
- Natural ingredients; no preservatives; certified kosher pareve & vegan
- Dr. Lucy Gibney created these recipes for her own child
- 0g trans fat, 0mg cholesterol, no milk, no eggs, no wheat, no gluten
Product Description
When Dr. Lucy Gibney learned her child had severe food allergies, she got down to some serious medical research in the kitchen. Inspired by her son and encouraged by her husband, she put aside her career as an emergency physician to create great tasting foods for people with modified diets. She started by taking her mother’s time tested recipes and substituted her own gluten free flour blend. Next she meticulously experimented until she baked great tasting cookies without milk, butter or eggs. Most importantly, she knew the only way to make products in a protected environment and prevent unwanted ingredients such as peanuts or tree nuts was to control the process from start to finish. She has put all of her efforts into creating a dedicated bakery where her vision is now a reality. Today, Lucy’s cookies stand as proof that no one ever has to be denied a good cookie. Every crispy, crunchy Lucy’s cookie is baked without wheat, gluten, milk, eggs, pean… More >>






As a pediatric doc who often sees children who have dietary restrictions, I tried this product out of curiosity.
Wow…great tasting even for those of us who don’t need “gluten free.” The texture is a little different at first; crunchier than typical boxed cookies. I expected these to have a more cinnamony taste; they tasted more like sugar cookies with only a very slight cinnamon taste.
Speaking of sugar, it’s listed as the #1 ingredient! They are extremely sweet and I got quite a sugar high (and subsequent drop) from 2-3 of these cookies. I can only imagine how a child’s system would react. Couldn’t some of the sugar be either 1) eliminated completely and/or 2) substituted with stevia? For me, this would make them 5 star.
Rating: 3 / 5
Finally a cookie that taste great! If you have eaten any gluten free cookies before you know they are bland. These cookies are AWESOME. The best part is I dont have to worry about my multiple food allergies. I would recommend them to anyone who loves cookies like me!
Rating: 5 / 5
I am on a gluten free diet and find most gluten free snack high in calories and fat. These cookies are awesome. The serving size is 4 cookies, calorie count per serving is between 100 and 120 and fat is between 1 and 2. Great flavor and crunch and almost healthy.
Rating: 5 / 5
I have been searching for a tasty gluten-free cookie cookie for several years, a taste that was equal to the cookies of regular eating days. Lucy’s Oatmeal Cookies ended the quest. They are DELICIOUS!!! They are also a perfect size for a quick snack and ever so satisfying. The calorie content is also good. I am anxious to try other varieties.
Rating: 5 / 5
These cookies are great, even greater since they have no gluten, no dairy, no eggs, and are light crispy and oh so good. This is a phenomenal price too, and I love the small snack pack size!!!! Thanks Amazon. And thanks Dr. Lucy (who lives one town over from me!)
Rating: 5 / 5